Issue Detail - Trends in Biological Sciences

Vol. 2 No. 4: 2026

Evaluation of Antivenom Potential of Faidherbia albida (Delile) A. Chev Root-Bark Extract against Bitis arietans Venom Toxicity

Ibrahim Sani, Angela Nnenna Ukwuani-Kwaja, Abdulhamid Zubairu, Fatima Bello, Isah Bala Ahmad, Sufiyanu Abubakar Jiga and Zayyanu Umar Besse

336-346
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Glycogen as a Proxy Marker for Non-Alcoholic Fatty Liver Disease: Histochemical and Spectroscopic Insights

Samuel Adeleke, Oghenedoro Avbunufe, Erioluwa Adesope and Christopher Igbeneghu

347-358
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Haematological Modulatory Effects of Combined Ethanolic Leaf Extracts of Azadirachta indica and Carica papaya in Trypanosoma brucei brucei-Infected Rats

Chukwuebuka Mathias Ekedo, Onyinye Mkpola Ukpai, Solomon Nnah Ijioma and Chinonye Judith Muoneke

359-369
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Bioactive Constituents, Hypoglycemic, Antioxidative and Hypolipidemic Potentials of Tridax procumbens Plant Leaf Diets in Experimental Rats

Folake Lucy Oyetayo, Elijah Olalekan Odesanmi, Eniola Elizabeth Akomolafe and Sheriff Ayodeji Afolabi

370-385
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Laccase Production from Agro-Industrial Wastes: Utilization of Cassava-Based Lignocellulosic Substrates and Carbon Source Optimization

Nathan Rimamsanati Yohanna, Moses Adondua Abah, Micheal Oladosu Abimbola, Nzereogu Ifesinachi Jennifer, Jonathan Maji and Tikwe Godwin Luka

386-398
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Effects of Dietary Fiber, Probiotics and Prebiotics on Human Digestive Health

Adegboyega D. Ogunlade, Folake L. Oyetayo and Victor O. Oyetayo

399-420
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Effects of Vermicompost on Sugarcane Productivity and Soil Carbon Accumulation

Khandakar Mohiul Alam, Tanjina Alam and A.M. Sajedur Rahman

421-429
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AI-Driven Precision Biofortification of Oyster Mushroom for Enhanced Selenium Enrichment, Yield, and Nutritional Quality

Johnson Bisi Oluwagbemi, Olusegun Victor Oyetayo and Abimbola Fadugba

430-441
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Development of a Polyherbal Antioxidant Tea Formulated with Citrus sinensis L. and Zingiber officinale Roscoe

A. Fanayajo Temitope, Tunde Owolabi, Dorcas Adetoyi, Akemuphel Okuru, Triumph Oloyede, Chukwudumebi Nwufo, Ukamaka Ezebuala, Divine-Grace Ojo-Iyobosa, Joy Olagundoye and Samuel Oluseye

442-450
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Antioxidant Potential of Faidherbia albida Leaf Extracts: In vitro and in vivo Studies in Albino Rats

Sufiyanu Jiga Abubakar, Ibrahim Sani, Naveed Hussain, Abduljabbar Nasir and Safiya Usman

451-462
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